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Tuesday, July 13, 2010

.Secrets from my Kitchen.

Here are some of my kitchen secrets for you to use and pass on to your little homemakers. Some of these I learned from my mom or other women, and some I learned on my own. I hope you find these useful and practical!

Do you want your biscuits to bake up with flaky, buttery layers? The key is to make sure your butter is kept really chunky when gently stirring your batter. No pea-sized pieces here – chunks!

Are you all out of eggs but have a recipe calling for one?

I am giving away my kitchen secrets at Raising Homemakers today! Come join me and share your own!

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